This double baked, labor intensive pie with two different crusts is a best seller......It's just an experience.....we can't even explain it, you have to try it.
Serves 6-10 depending on how you slice it!
9" Pumpkin Maple Praline
Our pie fillings never use wheat products. We use corn starch as thickeners. Our gluten free crusts are made with certified GF flour, and mixed in seperate bowls than our regular flour crusts. We are sure to make our GF batches first to avoid any cross contamination from airborn flour.
This product cannot ship and can only be delivered in Bklyn and Staten Island.